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Zucchini and Bacon Cheese Soup

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 10 Min
  • 1 Porções
  • $5

INGREDIENTES

  • Main Ingredients

    • 🥓 1 slice bacon
    • 🥒 40g zucchini
    • black pepper to taste
    • 1 tsp grated cheese

  • Soup Base

    • 🥛 150ml milk
    • 🧂 1/4 tsp salt
    • a pinch of consomme

PASSOS

1

Cut the zucchini in half lengthwise, then slice thinly with the cut side down.

2

Cut the bacon into 1cm wide strips.

3

Place the bacon and zucchini in a mug, cover loosely with plastic wrap, and microwave at 600W for 1 minute 30 seconds.

4

Add the soup base ingredients (milk, salt, consomme) to the mug, mix well, cover loosely, and microwave for another 30 seconds.

5

Sprinkle grated cheese and black pepper on top before serving.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

  • 10g
    Proteína
  • 15g
    Carboidratos
  • 15g
    Gorduras

💡 Dicas

This recipe is perfect for a quick meal or snack.You can substitute zucchini with other vegetables like spinach or mushrooms.For a richer flavor, use whole milk or add a bit of cream.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.