Baek Jong Won's Simple Tteokbokki

Name: Baek Jong Won's Simple Tteokbokki
Total time: 15 min
Yield: 3 份数
Ingredients: 2 cups rice cakes; 💧 2 cups water; 1 tbsp gochujang; 🍬 3 tbsp sugar; 2 tbsp soy sauce; 1 tbsp chili powder; 🧅 A small amount of green onion; A small amount of sesame seeds; A small amount of fish cake; 🥚 Optional boiled egg

成本 $8, 节省 $7

来源: Recommended by CookPal

15 Min
3 份数
$8

Baek Jong Won's Simple Tteokbokki

成本 $8, 节省 $7

来源: Recommended by CookPal

15 Min
3 份数
$8

食材

Main Ingredients
- 2 cups rice cakes
- 💧 2 cups water
- 1 tbsp gochujang
- 🍬 3 tbsp sugar
- 2 tbsp soy sauce
- 1 tbsp chili powder
- 🧅 A small amount of green onion
- A small amount of sesame seeds
- A small amount of fish cake
- 🥚 Optional boiled egg

步骤

Take the rice cakes out of the freezer to thaw.

Pour 2 cups of water into a frying pan.

Add 3 tbsp of sugar to the water.

Add 2 tbsp of soy sauce.

Add 1 tbsp of gochujang.

Add 1 tbsp of chili powder.

Once the sauce is well mixed, add the rice cakes.

Cut the fish cake into bite-sized pieces and add to the pan.

Add chopped green onion.

Simmer on medium heat, stirring occasionally to prevent burning.

Add boiled eggs if desired.

Sprinkle sesame seeds on top.

Serve the spicy and sweet tteokbokki.

营养成分

每份

🔥

350

卡路里

10g
蛋白质
60g
碳水化合物
5g
脂肪

💡 小贴士

Thaw rice cakes in advance to save cooking time.Adjust sugar and chili powder to suit your taste preferences.Use fresh green onion for a more vibrant flavor.Serve immediately for the best texture and taste.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。