
Buri Tatsuta-age Dog
लागत $15, सेव करें $10
स्रोत: Recommended by CookPal
- 30 Min
- 6 परोसतों की संख्या
- $15
Buri Tatsuta-age Dog
लागत $15, सेव करें $10
स्रोत: Recommended by CookPal
- 30 Min
- 6 परोसतों की संख्या
- $15
सामग्रियां
Bread
- 🌭 6 hot dog buns
Fish
- 200g buri fillet
Vegetables
- 300g daikon, julienned
- 🥕 1/3 carrot, julienned
- 🥬 2 lettuce leaves
Seasoning
- 🧂 1/4 tsp salt for vegetables
- 🧂 Pinch of salt for fish
- 1 tbsp potato starch
- 1 tbsp mayonnaise
- Sweet chili sauce, as needed
Oil
- Salad oil, as needed
Sweet Vinegar
- 🍬 1 tbsp sugar
- 🧂 1/4 tsp salt
- 3 tbsp vinegar
चरण
Tear lettuce into bite-sized pieces. Peel and julienne daikon and carrot, sprinkle with 1/4 tsp salt, massage, and squeeze out excess water.
Mix sugar, salt, and vinegar in a bowl. Add daikon and carrot to create sweet vinegar pickles.
Cut buri into bite-sized pieces, sprinkle with a pinch of salt, let sit for 10 minutes, then pat dry and coat with potato starch.
Heat salad oil to 170°C and fry buri pieces for 2–3 minutes until golden brown.
Cut hot dog buns, spread mayonnaise, and layer lettuce, fried buri, pickled vegetables, and sweet chili sauce.
पोषक तत्व
प्रति 1 परोसना🔥
350
कैलोरी
- 20gप्रोटीन
- 40gकार्बोहाइड्रेट
- 15gवसा
💡 टिप्स
Use fresh buri fillet for optimal taste.Adjust sweet chili sauce to your preferred spice level.Serve with a side of fries or salad for a complete meal.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।