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Chili Shrimp Box

Custo $15, economizar $10

Fonte: Recommended by CookPal

  • 20 Min
  • 2 Porções
  • $15

INGREDIENTES

  • Main Ingredients

    • 🦐 14 peeled shrimp
    • 🧅 15cm chopped green onion
    • 🧅 1/2 diced onion
    • 4-5 tbsp water

  • Seasonings

    • 🍬 2 tbsp sugar
    • 2 tbsp chili powder
    • 2 tbsp vinegar
    • 2 tbsp soy sauce
    • 🍅 3 tbsp ketchup
    • 🧄 1 tbsp minced garlic
    • 1/4 tsp black pepper
    • 1 tsp oligosaccharide

PASSOS

1

Mix sugar, chili powder, vinegar, soy sauce, ketchup, and minced garlic to prepare the chili sauce.

2

Chop the green onion into small pieces and dice the onion finely.

3

Peel and clean the shrimp thoroughly.

4

Heat a pan over medium heat, add cooking oil, and sauté the green onion and onion for about 1 minute.

5

Add the shrimp and sprinkle black pepper. Stir-fry until the shrimp is fully cooked.

6

Pour the prepared chili sauce into the pan, add 4-5 tbsp water, and simmer for 2-3 minutes.

7

Taste and add a small amount of oligosaccharide if needed for sweetness.

NUTRIENTES

Por 1 Porção

🔥

350

Calorias

  • 25g
    Proteína
  • 20g
    Carboidratos
  • 10g
    Gorduras

💡 Dicas

Serve with rice or baguette for a complete meal.This dish is perfect for picnics or casual gatherings.You can adjust the spice level by reducing the chili powder.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.