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Chinese Stir-fry with Pea Shoots and Sausage

लागत $5, सेव करें $10

स्रोत: Recommended by CookPal

  • 30 Min
  • 2 परोसतों की संख्या
  • $5

सामग्रियां

  • Vegetables

    • 1/2 bag pea shoots
  • Meat

    • 4 sausages
  • Oil

    • 1 tsp salad oil
  • Seasoning

    • 1/2 tsp Chinese stock powder
    • 🧂 Salt and pepper to taste

चरण

1

Trim the roots of the pea shoots and cut them in half. Slice the sausages diagonally into halves.

2

Heat a frying pan with salad oil over medium heat. Add the pea shoots and sausages, stir-frying until the pea shoots become tender.

3

Add Chinese stock powder and salt and pepper to taste. Adjust seasoning as needed and serve.

पोषक तत्व

प्रति 1 परोसना

🔥

250

कैलोरी

  • 10g
    प्रोटीन
  • 5g
    कार्बोहाइड्रेट
  • 15g
    वसा

💡 टिप्स

This dish pairs well with steamed rice or noodles.You can substitute sausages with chicken or tofu for variation.Use a non-stick pan to minimize cleanup.

⚠️ सावधानियाँ

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