Clear Soup with Bamboo Shoots and Wakame
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 5 Min
- 2 Porções
- $5
Clear Soup with Bamboo Shoots and Wakame
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 5 Min
- 2 Porções
- $5
INGREDIENTES
Vegetables
- 100g boiled bamboo shoots
- 1 tsp dried wakame
Seasonings
- 1 tsp sake
- 🧂 1/4 tsp salt
- 1 tsp soy sauce
- 1/3 tsp Japanese dashi powder
- 💧 400ml water
PASSOS
1
Cut the bamboo shoots into two parts: tips and roots. Slice the tips into wedges and the roots into thin half-moon shapes.
2
Add all seasoning ingredients (☆) into a pot and bring to a boil over medium heat. Add bamboo shoots and wakame, then simmer on low heat for about 1 minute.
NUTRIENTES
Por 1 Porção🔥
50
Calorias
- 2gProteína
- 8gCarboidratos
- 0gGorduras
💡 Dicas
Use fresh bamboo shoots if available for enhanced flavor.Adjust salt and soy sauce to taste if needed.Serve immediately to enjoy the best texture and aroma.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.