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Cream Cheese Cookies

Custo $5, economizar $10

Fonte: Recommended by CookPal

  • 30 Min
  • 4 Porções
  • $5

INGREDIENTES

  • Main Ingredients

    • 🧈 60g butter
    • 🧀 60g cream cheese
    • 🧂 50g sugar
    • 🌾 150g all-purpose flour
    • 🥛 20g milk

PASSOS

1

Preheat your oven to 180°C (350°F).

2

In a mixing bowl, cream together the butter and cream cheese until smooth.

3

Add sugar to the mixture and beat until light and fluffy.

4

Sift in the flour and mix until a dough forms.

5

Add milk and mix until the dough is smooth and pliable.

6

Shape the dough into small balls and place them on a baking sheet lined with parchment paper.

7

Bake for 12-15 minutes or until the edges are slightly golden.

8

Let the cookies cool completely before serving.

NUTRIENTES

Por 1 Porção

🔥

200

Calorias

  • 3g
    Proteína
  • 25g
    Carboidratos
  • 10g
    Gorduras

💡 Dicas

Use high-quality cream cheese for a richer flavor.Store cookies in an airtight container to maintain freshness.You can add vanilla extract or lemon zest for additional flavor.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.