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Easy One Pan Ramen Chicken Alfredo

Easy One Pan Ramen Chicken Alfredo

Cost $15, save $20

Source: Recommended by CookPal

  • 60 Min
  • 8 Servings
  • $15

INGREDIENTS

  • Dry & Packaged

    • 6 (3 ounce) packages chicken flavored ramen noodles
    • 2 (15 ounce) jars Alfredo sauce

  • Meat & Poultry

    • 3 cups shredded cooked chicken

  • Liquid

    • 💧 1 cup water
    • 1 cup heavy cream

  • Cheese & Dairy

    • 2 cups shredded Italian blend cheese

  • Spices & Seasoning

    • 1/2 teaspoon ground black pepper

STEPS

1

Preheat oven to 350 degrees F (175 degrees C). Arrange uncooked ramen noodles in an even layer in the bottom of a large casserole dish, breaking noodle blocks as necessary to fit. Sprinkle 1 packet of seasoning evenly over noodles; discard remaining seasoning packets.

2

Pour 1 jar of Alfredo sauce evenly over noodles. Spread chicken evenly over sauce. Pour second jar of Alfredo sauce over chicken. Add water to first Alfredo jar, shake to rinse sauce from jar, and pour mixture over noodles. Add cream to second jar, shake, and pour over the casserole. Top with cheese and pepper.

3

Bake in preheated oven until browned and bubbly and noodles are tender, 50 to 60 minutes. Add up to 1/2 cup more water if too much is absorbed before noodles are cooked.

NUTRIENTS

Per 1 serving

🔥

861

Calories

  • 34
    Protein
  • 15
    Carbs
  • 75
    Fats

💡 Use rotisserie chicken for convenience and extra flavor.Add vegetables like peas, mushrooms, or spinach for added nutrients.If leftovers dry out, add a splash of milk or cream before reheating in the microwave.