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Easy Valentine Sandwich Cookies

Easy Valentine Sandwich Cookies

Cost $8.5, save $10

Source: Recommended by CookPal

  • 10 Min
  • 17 Servings
  • $8.5

INGREDIENTS

  • Butter and Sugars

    • 🧈 1 cup butter
    • 🧂 1 ½ cups confectioners' sugar

  • Eggs and Extracts

    • 🥚 1 large egg
    • 1 teaspoon vanilla extract
    • ½ teaspoon almond extract (Optional)

  • Dry Ingredients

    • 2 ½ cups all-purpose flour
    • 1 teaspoon baking soda
    • 1 teaspoon cream of tartar

STEPS

1

Preheat the oven to 350 degrees F (175 degrees C).

2

Cream butter and confectioners' sugar together in a large bowl. Beat in egg, vanilla, and almond extract.

3

Whisk flour, baking soda, and cream of tartar together in a medium bowl. Add to butter mixture; beat until dough is just combined. Divide dough into thirds and shape each portion into a ball.

4

Place one portion of dough on a lightly floured surface and roll out to 1/4-inch thickness. For each sandwich cookie, cut out two 3-inch hearts; cut out the center of one of the hearts with a 1 1/2-inch cutter. Place cutout pieces 1 to 2 inches apart on an ungreased cookie sheet. Repeat with remaining dough.

5

Bake in the preheated oven until lightly browned, 7 to 8 minutes. Cool completely on wire racks.

6

Frost each solid 3-inch cookie with Pink Valentine Frosting and top with an open-centered cookie to form a sandwich. Frost the remaining small hearts and serve as separate cookies.

NUTRIENTS

Per 1 serving

🔥

238

Calories

  • 2
    Protein
  • 32
    Carbs
  • 11
    Fats

💡 Use room temperature butter for easier mixing.For a brighter flavor, try substituting almond extract with lemon extract.Make sure cookies are fully cooled before frosting to avoid melting or sliding.