
Fresh Cherry Crisp
Cost $8, save $12
Source: Recommended by CookPal
- 45 Min
- 8 Servings
- $8
Fresh Cherry Crisp
Cost $8, save $12
Source: Recommended by CookPal
- 45 Min
- 8 Servings
- $8
INGREDIENTS
Filling
- 🍒 4 cups pitted sour cherries
- 1 ½ cups white sugar
- 4 tablespoons all-purpose flour
Topping
- 1 ½ cups all-purpose flour
- 1 cup old-fashioned oats
- 1 cup brown sugar
- 🧈 ½ cup butter
- ½ cup shortening
STEPS
Preheat the oven to 375 degrees F (190 degrees C).
Combine cherries, 1 ½ cups white sugar, and 4 tablespoons flour in a large bowl; pour into a 9x13-inch baking dish.
Combine 1 ½ cups flour, oats, and brown sugar in a medium bowl; cut in butter and shortening until crumbly. Sprinkle over cherries.
Bake in preheated oven until topping is golden brown, about 45 to 50 minutes.
NUTRIENTS
Per 1 serving🔥
606
Calories
- 5Protein
- 92Carbs
- 26Fats
💡 Serve warm with vanilla ice cream for an ultimate treat.Ensure cherries are fully pitted to avoid unpleasant surprises.Use a pastry cutter for easier crumbly topping preparation.Experiment with adding a pinch of cinnamon or nutmeg for extra depth of flavor.