How to Freeze Mackerel
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 10 Min
- 0 Porções
- $5
How to Freeze Mackerel
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 10 Min
- 0 Porções
- $5
INGREDIENTES
Fish
- 🐟 Mackerel fillets, as needed
- 🧂 Salt or sake, as needed
PASSOS
1
Sprinkle mackerel fillets with salt or sake and let them sit for 5 minutes. Pat dry with kitchen paper.
2
Wrap each fillet individually with plastic wrap, place them in a freezer-safe bag, remove air, seal the bag, and store in the freezer.
NUTRIENTES
Por 1 Porção🔥
0
Calorias
- 0gProteína
- 0gCarboidratos
- 0gGorduras
💡 Dicas
Use the frozen mackerel within one month for optimal taste.Thaw the mackerel slowly in the refrigerator to preserve its texture and flavor.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.