Nira and Cabbage Salad with Shirasu

Name: Nira and Cabbage Salad with Shirasu
Total time: 5 min
Yield: 2 份数
Ingredients: 3 tbsp dried shirasu; 50g nira (1/2 bunch); 🥬 100g spring cabbage (1/10 head); 🧂 1/4 tsp salt; 1 tbsp olive oil

成本 $5, 节省 $10

来源: Recommended by CookPal

5 Min
2 份数
$5

Nira and Cabbage Salad with Shirasu

成本 $5, 节省 $10

来源: Recommended by CookPal

5 Min
2 份数
$5

食材

Seafood
- 3 tbsp dried shirasu
Vegetables
- 50g nira (1/2 bunch)
- 🥬 100g spring cabbage (1/10 head)
Seasoning
- 🧂 1/4 tsp salt
- 1 tbsp olive oil

步骤

Wash and chop the nira and spring cabbage into bite-sized pieces.

Combine the chopped nira, cabbage, and dried shirasu in a mixing bowl.

Season with salt and drizzle olive oil over the mixture.

Toss the salad until evenly coated with seasoning and oil.

营养成分

每份

🔥

120

卡路里

6g
蛋白质
8g
碳水化合物
5g
脂肪

💡 小贴士

Use fresh nira and cabbage for the best flavor.This salad pairs well with grilled fish or rice dishes.You can substitute olive oil with sesame oil for a different aroma.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。