
Oyster Rice Porridge
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 15 Min
- 1 परोसतों की संख्या
- $8
Oyster Rice Porridge
लागत $8, सेव करें $12
स्रोत: Recommended by CookPal
- 15 Min
- 1 परोसतों की संख्या
- $8
सामग्रियां
Grain
- 🍚 1 bowl cooked rice (120g)
Seafood
- 🦪 3–5 oysters (75g)
Vegetable
- 🧅 1/4 stalk green onion (40g)
Broth
- 💧 200ml water
- 1 tsp mirin
- 1 tsp soy sauce
- 🧂 1 pinch salt
- 1/3 tsp dashi powder
- 1/3 tsp grated ginger
चरण
Rinse the cooked rice with water to remove stickiness and drain.
Place the oysters in a bowl with plenty of water and gently wash them. Drain the water.
Slice the green onion diagonally into thin pieces.
In a pot, combine all broth ingredients (water, mirin, soy sauce, salt, dashi powder, and grated ginger) and mix. Heat over medium heat.
Once the broth boils, add the rice and green onion. Mix and bring to a boil again. Cover and simmer on low heat for 3 minutes until the green onion softens.
Add the oysters and mix. Cook uncovered for 3–4 minutes until the oysters are fully cooked.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 15gप्रोटीन
- 35gकार्बोहाइड्रेट
- 5gवसा
💡 टिप्स
Use fresh oysters for the best flavor and texture.Adjust the seasoning to your taste by adding more soy sauce or salt.Serve immediately for the best warmth and freshness.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।