Temari Fu and Hanpen Clear Soup

Name: Temari Fu and Hanpen Clear Soup
Total time: 10 min
Yield: 2 份数
Ingredients: 40g hanpen; 10 pieces temari fu; A pinch of chopped mitsuba; 🧂 1/3 tsp salt; 1/2 tsp soy sauce; 1/2 tsp Japanese dashi powder; 💧 400ml water

成本 $5, 节省 $10

来源: Recommended by CookPal

10 Min
2 份数
$5

Temari Fu and Hanpen Clear Soup

成本 $5, 节省 $10

来源: Recommended by CookPal

10 Min
2 份数
$5

食材

Main
- 40g hanpen
- 10 pieces temari fu
- A pinch of chopped mitsuba
Seasoning
- 🧂 1/3 tsp salt
- 1/2 tsp soy sauce
- 1/2 tsp Japanese dashi powder
- 💧 400ml water

步骤

Cut the hanpen into flower shapes.

Heat the seasoning ingredients (salt, soy sauce, dashi powder, and water) in a pot over medium heat until boiling. Add the hanpen and temari fu, and cook briefly.

Serve in a bowl and garnish with chopped mitsuba.

营养成分

每份

🔥

卡路里

3g
蛋白质
5g
碳水化合物
1g
脂肪

💡 小贴士

This soup is perfect for festive occasions like Hinamatsuri.Pair it with chirashi sushi for a complete meal.Temari fu adds a decorative touch to the soup.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。