
Tuna Mayo Corn Potato Fry
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 15 Min
- 2 Porções
- $5
Tuna Mayo Corn Potato Fry
Custo $5, economizar $10
Fonte: Recommended by CookPal
- 15 Min
- 2 Porções
- $5
INGREDIENTES
Main Ingredients
- 🐟 1 can (70g) tuna in oil
- 🥔 1 potato (150g), julienned
- 🌽 3 tbsp frozen corn
Seasonings
- 🧂 1/4 tsp salt
- Pinch of pepper
- 2 tbsp mayonnaise
- 2 tbsp all-purpose flour
Cooking Oil
- 3 tbsp salad oil
Garnish
- 2 tbsp ketchup
PASSOS
1
Julienne the potato into thin strips.
2
Mix the potato, tuna, corn, salt, pepper, mayonnaise, and flour in a bowl.
3
Heat salad oil in a frying pan and place 1/6 of the mixture into the pan. Cook until golden brown, then flip and cook the other side.
4
Serve on a plate and garnish with ketchup.
NUTRIENTES
Por 1 Porção🔥
250
Calorias
- 10gProteína
- 20gCarboidratos
- 15gGorduras
💡 Dicas
Use fresh potatoes for better texture.Adjust seasoning to taste if needed.Serve with a side salad for a balanced meal.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.