CookPal AI
Zesty Lemon Fish

Zesty Lemon Fish

Cost $8, save $6.5

Source: Recommended by CookPal

  • 30 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Main Ingredients

    • 🐟 1/2 pound fish fillets
    • 🧅 1/2 onion, small
    • 🍋 2 tablespoons lemon juice
    • 1/2 teaspoon canola oil
    • 3/4 teaspoon lemon pepper seasoning
    • 1/2 teaspoon dried parsley
    • dried paprika (optional)

STEPS

1

Wash hands with soap and water.

2

Separate fish into two serving-size pieces. Place on an ungreased baking sheet.

3

Top with onion slices.

4

Drizzle lemon juice and oil evenly over fish.

5

Sprinkle lemon pepper, parsley, and dust with paprika (optional).

6

Cover and let stand for 5 minutes.

7

Bake at 350 °F for 20 minutes, or until fish flakes easily with fork.

NUTRIENTS

Per 1 serving

🔥

100

Calories

  • 17
    Protein
  • 4
    Carbs
  • 2
    Fats

💡 Serve with a side of brown rice and a fresh salad for a balanced meal.For a stronger lemon flavor, consider grating some lemon zest over the fish before baking.Use parchment paper on your baking sheet for easier cleanup.You can substitute olive oil for canola oil if preferred.