
Zucchini Kimchi Soup
成本 $5, 节省 $10
来源: Recommended by CookPal
- 10 Min
- 2 份数
- $5
Zucchini Kimchi Soup
成本 $5, 节省 $10
来源: Recommended by CookPal
- 10 Min
- 2 份数
- $5
食材
Vegetables
- 🥒 1/2 zucchini (85g)
Fermented Foods
- 70g kimchi
Seaweed
- 1 tbsp dried wakame
Soup Base
- 💧 350cc water
- 1/3 tsp chicken stock powder
- 🧂 1/4 tsp salt
步骤
1
Slice the zucchini into thin rounds.
2
Rehydrate the dried wakame in water for 5 minutes, then drain.
3
In a pot, combine water, chicken stock powder, and salt. Bring to a boil.
4
Add zucchini slices, kimchi, and rehydrated wakame to the pot. Simmer for 5 minutes.
5
Serve hot and enjoy your spicy zucchini kimchi soup.
营养成分
每份🔥
80
卡路里
- 3g蛋白质
- 10g碳水化合物
- 2g脂肪
💡 小贴士
Kimchi adds both flavor and probiotics, making this soup digestive-friendly.Use fresh zucchini for the best texture and taste.Adjust the salt level based on the saltiness of your kimchi.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。