Conservabile in frigorifero

• 
  90
  Min

  Yellowtail and Maitake Mushroom Rice

  Costo $12, salva $8

• 
  30
  Min

  Soba Noodles with Miso Mackerel and Tomato

  Costo $8, salva $12

• 
  20
  Min

  Steamed Mackerel with Lemon

  Costo $10, salva $15

• 
  15
  Min

  Saba Can Tomato Somen

  Costo $8, salva $12

• 
  15
  Min

  Grilled Salmon and Wakame Rice Balls

  Costo $5, salva $10

• 
  60
  Min

  Salmon and Shiso Mixed Rice

  Costo $10, salva $5

• 
  15
  Min

  Salmon and Bean Sprouts with Ponzu Sauce

  Costo $8, salva $12

• 
  10
  Min

  Steamed Pork with Bean Sprouts and Pea Shoots

  Costo $5, salva $10

• 
  15
  Min

  Pickled Wasabi Leaves in Soy Sauce

  Costo $5, salva $10

• 
  90
  Min

  Pickled Radishes in Sweet Vinegar

  Costo $3.5, salva $5

• 
  180
  Min

  Eggplant in Universal Sauce

  Costo $5, salva $10

• 
  90
  Min

  Quick Pickled Cabbage and Cucumber

  Costo $3.5, salva $5

• 
  30
  Min

  Grilled Green Onion and Mini Tomato Ginger Marinade

  Costo $5, salva $10

• 
  10
  Min

  Aburaage and Nameko Mushroom Tuna Mix

  Costo $5, salva $10

• 
  20
  Min

  Ganmodoki Simmered in White Dashi

  Costo $5, salva $10

• 
  60
  Min

  Tomato and Mushroom Garlic Marinade

  Costo $5, salva $10

• 
  15
  Min

  Sasami Nori Tempura Bento

  Costo $5, salva $10

• 
  10
  Min

  Stir-fried Tofu with Tuna and Green Beans

  Costo $5, salva $10

• 
  20
  Min

  Simmered Pumpkin and Fried Tofu in Microwave

  Costo $5, salva $10

• 
  10
  Min

  Simmered Napa Cabbage

  Costo $3, salva $5