Bếp

• 
  5
  Phút

  Asari Fukagawa-style Egg Bowl

  Chi phí $5, lưu $10

• 
  30
  Phút

  Chinese-style Braised Lettuce and Scallops

  Chi phí $8, lưu $12

• 
  10
  Phút

  Clam and Egg Soup

  Chi phí $5, lưu $10

• 
  15
  Phút

  Asari Sanratan Soup

  Chi phí $12, lưu $8

• 
  15
  Phút

  Pork Miso Udon

  Chi phí $8, lưu $7

• 
  15
  Phút

  Simmered Pork and Chinese Cabbage

  Chi phí $8, lưu $12

• 
  30
  Phút

  Pork and Taro with Ume Teriyaki

  Chi phí $8, lưu $12

• 
  10
  Phút

  Broccoli Rice Mentaiko Cheese Zosui Style

  Chi phí $5, lưu $10

• 
  10
  Phút

  Cabbage and Tofu with Mentaiko Thick Stew

  Chi phí $8, lưu $12

• 
  15
  Phút

  Simmered Daikon Radish and Pea Shoots with Mentaiko

  Chi phí $5, lưu $10

• 
  15
  Phút

  Chingensai and Tofu with Spicy Cod Roe Sauce

  Chi phí $8, lưu $5

• 
  120
  Phút

  Authentic Char Siu & Soft-Boiled Marinated Eggs

  Chi phí $15, lưu $10

• 
  90
  Phút

  Pork Belly and Daikon Sweet and Savory Rice

  Chi phí $10, lưu $15

• 
  20
  Phút

  Stuffed Bell Peppers in Tomato Sauce

  Chi phí $10, lưu $15

• 
  15
  Phút

  Sweet and Spicy Minced Pork on Eggplant Boats

  Chi phí $8, lưu $12

• 
  50
  Phút

  Satoimo and Octopus Clay Pot Rice

  Chi phí $15, lưu $10

• 
  50
  Phút

  Tender Braised Pork Belly

  Chi phí $15, lưu $10

• 
  15
  Phút

  Celery and Octopus Tomato Olive Stew

  Chi phí $10, lưu $15

• 
  30
  Phút

  Octopus and Onion Tomato Stew

  Chi phí $12, lưu $8

• 
  30
  Phút

  Seafood Cream Stew

  Chi phí $12, lưu $8