Nhật Bản

• 
  40
  Phút

  Simmered Taro and Pork Belly

  Chi phí $8, lưu $12

• 
  20
  Phút

  Maitake and Konjac Simmered Dish

  Chi phí $5, lưu $10

• 
  10
  Phút

  Miso Mayo Mushroom Salad

  Chi phí $5, lưu $10

• 
  15
  Phút

  Frying Pan Pork Miso Kimchi Hot Pot

  Chi phí $12, lưu $8

• 
  10
  Phút

  Shiitake and Enoki Mushrooms with Ume Paste

  Chi phí $5, lưu $10

• 
  30
  Phút

  Tomato and Pork Hayashi Rice

  Chi phí $10, lưu $5

• 
  15
  Phút

  Chicken Breast Sesame Oil Hot Pot

  Chi phí $10, lưu $15

• 
  10
  Phút

  Broccoli and Enoki Mushroom Microwave Steamed Dish

  Chi phí $5, lưu $10

• 
  15
  Phút

  Pork Belly and Bean Sprout Tonkotsu-style Stir-fry

  Chi phí $8, lưu $7

• 
  10
  Phút

  Negi Mayo Shiitake

  Chi phí $5, lưu $10

• 
  5
  Phút

  Shimeji and Pea Sprout Namul

  Chi phí $5, lưu $10

• 
  15
  Phút

  Pork Loin and Eggplant Stir-fry with Ponzu Sauce

  Chi phí $8, lưu $12

• 
  20
  Phút

  Salted Carrot with Kombu Mayo

  Chi phí $3.5, lưu $5

• 
  10
  Phút

  Carrot Stir-fry with Salted Kombu

  Chi phí $5, lưu $10

• 
  50
  Phút

  Bite-sized Gyoza

  Chi phí $15, lưu $10

• 
  20
  Phút

  Stir-fried Tofu with Carrot and Edamame

  Chi phí $5, lưu $10

• 
  5
  Phút

  Bean Sprout and Chikuwa Seaweed Salad

  Chi phí $5, lưu $10

• 
  30
  Phút

  Tofu Hamburg with Japanese Grated Daikon Sauce

  Chi phí $8, lưu $12

• 
  20
  Phút

  Fried Potatoes with Miso Mustard Sauce

  Chi phí $5, lưu $10

• 
  300
  Phút

  Kiriboshi Daikon Yogurt Salad

  Chi phí $5, lưu $10