Bữa tối

• 
  60
  Phút

  Boneless Kyochon Chicken

  Chi phí $15, lưu $10

• 
  15
  Phút

  Baek Jong Won's Kimchi Stir-fried Udon

  Chi phí $5, lưu $10

• 
  30
  Phút

  Chicken Breast Cold Salad

  Chi phí $12, lưu $8

• 
  120
  Phút

  Boneless Beef Stew

  Chi phí $20, lưu $15

• 
  20
  Phút

  Eggs in Hell

  Chi phí $10, lưu $15

• 
  30
  Phút

  Quail Egg Soy Sauce Braised (Jangjorim)

  Chi phí $15, lưu $10

• 
  60
  Phút

  Chicken Breast and Quail Egg Soy Braised Dish

  Chi phí $15, lưu $10

• 
  30
  Phút

  Oven-Baked Eggplant Cheese Dish

  Chi phí $12, lưu $8

• 
  30
  Phút

  Soy Sauce Braised Spanish Mackerel

  Chi phí $10, lưu $8

• 
  20
  Phút

  Octopus and Green Onion Rolls

  Chi phí $15, lưu $10

• 
  30
  Phút

  Doenjang Pork BBQ

  Chi phí $15, lưu $10

• 
  10
  Phút

  Chop Steak Recipe

  Chi phí $15, lưu $10

• 
  30
  Phút

  Chili Shrimp

  Chi phí $12, lưu $8

• 
  10
  Phút

  Seasonal Stir-fried Eggplant

  Chi phí $5, lưu $10

• 
  30
  Phút

  Sweet and Crispy Mackerel

  Chi phí $12, lưu $8

• 
  15
  Phút

  Japanese Gyudon (Beef Bowl)

  Chi phí $12, lưu $8

• 
  15
  Phút

  Steak Salad with Beef

  Chi phí $15, lưu $10

• 
  60
  Phút

  Tuna Perilla Leaf Pancakes

  Chi phí $10, lưu $5

• 
  30
  Phút

  Kimchi Pork Roll Stew

  Chi phí $15, lưu $10

• 
  30
  Phút

  Pork Stir-fry with Vegetables

  Chi phí $8, lưu $12