Đều đặn

• 
  90
  Phút

  Simmered Beef Tendon (Gyusuji no Nimono)

  Chi phí $15, lưu $10

• 
  40
  Phút

  Basic Pork Curry

  Chi phí $10, lưu $15

• 
  90
  Phút

  Beef Balsamic Stew

  Chi phí $15, lưu $10

• 
  30
  Phút

  Spicy Dumplings with Sauce

  Chi phí $10, lưu $15

• 
  20
  Phút

  Sasami and Eggplant Refreshing Salad

  Chi phí $5, lưu $10

• 
  30
  Phút

  Spicy Braised Daikon and Chicken

  Chi phí $10, lưu $15

• 
  30
  Phút

  Crispy Pork with Aromatic Sauce

  Chi phí $10, lưu $15

• 
  120
  Phút

  Negi Shio Salad Chicken

  Chi phí $5.5, lưu $10

• 
  20
  Phút

  Kimchi Amazake Hot Pot with Pork Belly and Fried Tofu

  Chi phí $12, lưu $8

• 
  30
  Phút

  Spicy Minced Pork Bowl with Fried Tofu

  Chi phí $8, lưu $7

• 
  40
  Phút

  Braised Chicken Wings and Daikon with Ponzu

  Chi phí $8.5, lưu $12

• 
  15
  Phút

  Tonteki (Japanese Pork Steak)

  Chi phí $8.5, lưu $12

• 
  50
  Phút

  Rich and Flavorful Taiwanese Braised Pork Rice (Lu Rou Fan)

  Chi phí $15, lưu $10

• 
  40
  Phút

  Chicken Breast with Sesame Miso Sauce

  Chi phí $8, lưu $12

• 
  15
  Phút

  Carrot and Ground Pork Stir-fry

  Chi phí $5, lưu $10

• 
  15
  Phút

  Green Beans and Chicken Breast with Sesame Ponzu Dressing

  Chi phí $5, lưu $10

• 
  40
  Phút

  Chicken and Mushroom Red Wine Stew

  Chi phí $15, lưu $10

• 
  15
  Phút

  Spicy Garlic Sprout Stir-fry with Minced Pork

  Chi phí $8, lưu $7

• 
  1,400
  Phút

  Marinated Meat Trio

  Chi phí $15, lưu $10

• 
  20
  Phút

  Pork and Mushroom Vermicelli Stew

  Chi phí $8, lưu $12