
Air Fryer Bacon Wrapped Rice Cakes
成本 $8, 节省 $5
来源: Recommended by CookPal
- 20 Min
- 2 份数
- $8
Air Fryer Bacon Wrapped Rice Cakes
成本 $8, 节省 $5
来源: Recommended by CookPal
- 20 Min
- 2 份数
- $8
食材
Essential Ingredients
- 12 rice cakes
- 6 strips of bacon
Sauce Ingredients
- 1 tbsp gochujang
- 3 tbsp corn syrup
- 🧄 1/2 tbsp minced garlic
- 3 tbsp ketchup
- 1/2 tbsp soy sauce
- 💧 3 tbsp water
步骤
Cut the bacon strips in half.
Blanch the rice cakes in boiling water for 30 seconds.
Place a rice cake on each bacon strip, roll it up, and skewer three rolls onto each stick.
Cook the bacon-wrapped rice cake skewers in an air fryer at 180°C (356°F) for 8 minutes.
Combine sauce ingredients in a pan and simmer on low heat until slightly thickened. Brush the sauce onto the skewers.
Optional: Garnish with mustard sauce or crushed peanuts before serving.
营养成分
每份🔥
350
卡路里
- 15g蛋白质
- 25g碳水化合物
- 20g脂肪
💡 小贴士
Blanching the rice cakes prevents them from being too chewy.Use thin bacon slices for easier wrapping.Experiment with additional garnishes like sesame seeds or chopped green onions.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。