
Amandes au Chocolat
成本 $5, 节省 $10
来源: Recommended by CookPal
- 60 Min
- 4 份数
- $5
Amandes au Chocolat
成本 $5, 节省 $10
来源: Recommended by CookPal
- 60 Min
- 4 份数
- $5
食材
Butter
- 🧈 70g butter
Sugar
- 🧂 50g brown sugar
Milk
- 🥛 20g milk
Flour
- 100g cake flour
Cocoa Powder
- 8g cocoa powder
Almonds
- 🌰 60g sliced almonds
步骤
Leave butter at room temperature for 30 minutes until softened. Cream the butter with brown sugar in three additions.
Add milk, sifted cake flour, and cocoa powder to the creamed mixture. Mix with a spatula until combined.
When the dough is 80% mixed, add sliced almonds and finish mixing.
Shape the dough into your desired form. For gift purposes, square shapes are recommended.
Cover the shaped dough with plastic wrap and freeze for 30 minutes to 1 hour. Once firm, slice into 0.7–1cm thick pieces.
Place the slices on a baking tray lined with parchment paper. Leave minimal gaps as the cookies do not spread much.
Bake in a preheated oven at 170°C for 12–15 minutes until golden brown.
Cool the cookies completely and enjoy your Amandes au Chocolat!
营养成分
每份🔥
250
卡路里
- 5g蛋白质
- 30g碳水化合物
- 15g脂肪
💡 小贴士
Use high-quality cocoa powder for a richer chocolate flavor.These cookies make excellent gifts when packaged nicely.Freeze the dough for easier slicing and shaping.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。