
Apple Rice Cake Sweet Stir-fry
成本 $5, 节省 $10
来源: Recommended by CookPal
- 10 Min
- 2 份数
- $5
Apple Rice Cake Sweet Stir-fry
成本 $5, 节省 $10
来源: Recommended by CookPal
- 10 Min
- 2 份数
- $5
食材
Main Ingredients
- 2–3 sticks of rice cake
- 🍎 1/2 apple
- 🧈 2 chunks of butter
- 🧂 2 tbsp sugar
- 🌰 Handful of nuts
步骤
1
Blanch frozen rice cakes in hot water briefly to soften.
2
Cut the apple and rice cakes into bite-sized pieces.
3
Melt 2 chunks of butter and 2 tbsp of sugar in a pan.
4
Add the apple pieces to the melted butter and sugar mixture.
5
Add the rice cakes to the pan and continue to simmer until well-coated.
6
Add nuts and stir briefly before finishing.
营养成分
每份🔥
250
卡路里
- 5g蛋白质
- 40g碳水化合物
- 10g脂肪
💡 小贴士
Use fresh apples for a crisp texture.Blanching rice cakes prevents them from being too chewy.Adjust sugar based on your sweetness preference.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。