Avocado and Cream Cheese with Mentsuyu Dressing

Name: Avocado and Cream Cheese with Mentsuyu Dressing
Total time: 5 min
Yield: 1 份数
Ingredients: 🥑 1 whole avocado; 🧀 50g cream cheese; A pinch of katsuobushi; 1 tbsp mentsuyu (3x concentrated); 🍋 1/2 tbsp lemon juice

成本 $5, 节省 $10

来源: Recommended by CookPal

5 Min
1 份数
$5

Avocado and Cream Cheese with Mentsuyu Dressing

成本 $5, 节省 $10

来源: Recommended by CookPal

5 Min
1 份数
$5

食材

Vegetables
- 🥑 1 whole avocado
Dairy
- 🧀 50g cream cheese
Condiments
- A pinch of katsuobushi
- 1 tbsp mentsuyu (3x concentrated)
- 🍋 1/2 tbsp lemon juice

步骤

Cut the avocado in half lengthwise and remove the pit. Scoop out the flesh with a spoon and place it in a bowl.

Add cream cheese to the bowl and mix with the avocado. Divide the mixture evenly back into the avocado skins and top with katsuobushi.

In a separate bowl, mix mentsuyu and lemon juice. Drizzle the mixture over the avocado and cream cheese cups.

营养成分

每份

🔥

250

卡路里

5g
蛋白质
10g
碳水化合物
20g
脂肪

💡 小贴士

Serve immediately to enjoy the fresh flavors.You can substitute mentsuyu with soy sauce and a pinch of sugar if unavailable.For a more decorative presentation, garnish with chopped parsley or sesame seeds.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。