
Avocado Natto Mayo Rice Bowl
成本 $5, 节省 $8
来源: Recommended by CookPal
- 10 Min
- 1 份数
- $5
Avocado Natto Mayo Rice Bowl
成本 $5, 节省 $8
来源: Recommended by CookPal
- 10 Min
- 1 份数
- $5
食材
Rice
- 🍚 1 bowl (200g) of cooked rice
Vegetables
- 🥑 1/2 avocado, peeled and diced
- 10g chopped shibazuke
Protein
- 1 pack (54g) natto with sauce
Condiments
- 2 tsp mayonnaise
Toppings
- 🌾 1/2 tsp white sesame seeds
步骤
1
Peel and dice the avocado into 1.5cm cubes. Finely chop the shibazuke.
2
In a bowl, mix mayonnaise with the natto sauce. Add natto and shibazuke, then mix well. Add the avocado and gently combine.
3
Serve the cooked rice in a bowl, top with the natto mixture, and sprinkle white sesame seeds.
营养成分
每份🔥
450
卡路里
- 12g蛋白质
- 50g碳水化合物
- 15g脂肪
💡 小贴士
Use freshly cooked rice for the best flavor.You can substitute shibazuke with other pickled vegetables if unavailable.Adjust the mayonnaise quantity to your preference for creaminess.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。