
Bamboo Shoots and Wakame Peperoncino
成本 $8, 节省 $12
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $8
Bamboo Shoots and Wakame Peperoncino
成本 $8, 节省 $12
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $8
食材
Pasta
- 🍝 200g spaghetti
Vegetables
- 1 canned bamboo shoot
- 5g dried wakame
Seasoning
- 🧄 1 clove garlic, sliced
- Chili flakes, as needed
- 🧂 1/2 tsp salt
- 🧈 15g salted butter
- Pepper, as needed
步骤
Slice the bamboo shoot and garlic thinly. Rehydrate the dried wakame in water until softened. Boil water in a pot, cook spaghetti according to package instructions, and drain.
Heat butter and garlic in a frying pan over low heat until fragrant. Add bamboo shoots and wakame, stirring to coat them evenly.
Add the cooked spaghetti to the pan, increase to medium heat, and season with chili flakes, salt, and pepper. Stir until the spaghetti is well combined with the ingredients.
营养成分
每份🔥
450
卡路里
- 12g蛋白质
- 60g碳水化合物
- 15g脂肪
💡 小贴士
Use fresh bamboo shoots if available for better flavor.Pair with a side salad for a complete meal.This dish can be made vegetarian by substituting butter with plant-based alternatives.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。