Basic Pork Kimchi Stir-fry

Name: Basic Pork Kimchi Stir-fry
Total time: 10 min
Yield: 2 份数
Ingredients: 🐖 150g thinly sliced pork belly; 🌱 100g bean sprouts; 50g chives, cut into 3-4cm pieces; 🥬 100g kimchi; 1/2 tbsp soy sauce; 1/2 tbsp sesame oil; 🧂 Pinch of salt and pepper

成本 $8, 节省 $7

来源: Recommended by CookPal

10 Min
2 份数
$8

Basic Pork Kimchi Stir-fry

成本 $8, 节省 $7

来源: Recommended by CookPal

10 Min
2 份数
$8

食材

Meat
- 🐖 150g thinly sliced pork belly
Vegetables
- 🌱 100g bean sprouts
- 50g chives, cut into 3-4cm pieces
- 🥬 100g kimchi
Seasoning
- 1/2 tbsp soy sauce
- 1/2 tbsp sesame oil
- 🧂 Pinch of salt and pepper

步骤

Cut the chives into 3-4cm pieces, trimming the roots slightly.

Season the pork belly with salt and pepper, then cut into bite-sized pieces.

Heat sesame oil in a frying pan over medium heat, add pork belly, and stir-fry until the meat changes color.

Add kimchi and stir-fry until the oil coats the kimchi evenly.

Add bean sprouts and chives, stir quickly, then add soy sauce along the edge of the pan and mix everything together.

营养成分

每份

🔥

350

卡路里

20g
蛋白质
10g
碳水化合物
25g
脂肪

💡 小贴士

Use fresh kimchi for a more vibrant flavor.Serve with steamed rice for a complete meal.Adjust the amount of soy sauce and sesame oil to suit your taste.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。