
Bean Sprouts and Minced Pork Egg Stir-fry
成本 $5, 节省 $10
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $5
Bean Sprouts and Minced Pork Egg Stir-fry
成本 $5, 节省 $10
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $5
食材
Meat
- 150g minced pork
Eggs
- 🥚 2 eggs
Vegetables
- 1/2 bag bean sprouts
- Chopped green onion, as needed
Condiments
- 1 tsp salad oil
- 30cc concentrated soy sauce
Liquids
- 💧 100cc water
步骤
Crack the eggs into a bowl and lightly mix them, ensuring the yolks and whites are not fully blended.
Heat salad oil in a frying pan over medium heat, add minced pork, and stir-fry until the meat changes color. Add soy sauce and water, then bring to a boil.
Add bean sprouts, cover with a lid, and cook until the bean sprouts soften. Remove the lid, stir lightly, and pour in the eggs. Cover again and cook on low heat for 1 minute, then turn off the heat and let it sit for 1 minute.
Serve on a plate and garnish with chopped green onions.
营养成分
每份🔥
250
卡路里
- 20g蛋白质
- 5g碳水化合物
- 15g脂肪
💡 小贴士
Serve over rice for a hearty meal.Use fresh bean sprouts for better texture.Adjust the soy sauce concentration to suit your taste.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。