Beef and Celery Stir-fry with Oyster Sauce

Name: Beef and Celery Stir-fry with Oyster Sauce
Total time: 15 min
Yield: 2 份数
Ingredients: 🥩 150g sliced beef; 🥬 1/2 stalk celery, thinly sliced; 🥕 1/3 carrot, thinly sliced; 1 tbsp salad oil; 1 tsp soy sauce; 1 tsp sake; 1/2 tbsp sake; 🍬 1 tsp sugar; 1/2 tbsp soy sauce; 1 tbsp oyster sauce; 1 1/2 tsp cornstarch

成本 $8, 节省 $12

来源: Recommended by CookPal

15 Min
2 份数
$8

Beef and Celery Stir-fry with Oyster Sauce

成本 $8, 节省 $12

来源: Recommended by CookPal

15 Min
2 份数
$8

食材

Meat
- 🥩 150g sliced beef
Vegetables
- 🥬 1/2 stalk celery, thinly sliced
- 🥕 1/3 carrot, thinly sliced
Oil
- 1 tbsp salad oil
Beef Marinade
- 1 tsp soy sauce
- 1 tsp sake
Seasoning
- 1/2 tbsp sake
- 🍬 1 tsp sugar
- 1/2 tbsp soy sauce
- 1 tbsp oyster sauce
- 1 1/2 tsp cornstarch

步骤

Cut the beef into bite-sized pieces and marinate with soy sauce and sake.

Slice the celery diagonally and thinly, and cut the carrot into 1cm wide thin slices.

Mix the seasoning ingredients in a bowl. Heat salad oil in a frying pan and stir-fry the beef, celery, and carrot.

Once the beef changes color and is cooked through, add the mixed seasoning to the pan and stir-fry until well combined.

营养成分

每份

🔥

250

卡路里

20g
蛋白质
15g
碳水化合物
10g
脂肪

💡 小贴士

Serve with steamed rice for a complete meal.You can substitute celery with bell peppers for a different flavor profile.Adjust the amount of oyster sauce to suit your taste.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。