
Beef and Onion Stir-fry with Sweet Soy Sauce
成本 $8, 节省 $12
来源: Recommended by CookPal
- 30 Min
- 2 份数
- $8
Beef and Onion Stir-fry with Sweet Soy Sauce
成本 $8, 节省 $12
来源: Recommended by CookPal
- 30 Min
- 2 份数
- $8
食材
Main
- 🥩 200g sliced beef
- 🧅 1 medium onion
- 1 tbsp salad oil
Sauce
- 🧄 1/2 tsp grated garlic
- 2 tbsp sake
- 🧂 1 tbsp sugar
- 2 tbsp soy sauce
步骤
1
Cut the onion in half vertically, place the cut side down, and slice into 5mm thick pieces.
2
Mix the sauce ingredients (garlic, sake, sugar, soy sauce) in a bowl.
3
Add the beef and onion to the sauce mixture, and marinate for 15 minutes.
4
Heat salad oil in a frying pan over medium heat, add the marinated beef and onion, and stir-fry until the onion becomes translucent and the beef is cooked through.
营养成分
每份🔥
350
卡路里
- 25g蛋白质
- 15g碳水化合物
- 20g脂肪
💡 小贴士
Serve with steamed rice or as a topping for noodles.You can substitute beef with pork for a different flavor.Leftovers can be stored in the fridge for up to 2 days.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。