Beef and Potato Stir-fry

Name: Beef and Potato Stir-fry
Total time: 20 min
Yield: 2 份数
Ingredients: 🥩 150g of beef (cut into small pieces); 🥔 2 potatoes (peeled, thinly sliced); 🧅 1 onion (sliced); 🥕 1 carrot (thinly julienned)

成本 $9, 节省 $6

来源: Recommended by CookPal

20 Min
2 份数
$9

Beef and Potato Stir-fry

成本 $9, 节省 $6

来源: Recommended by CookPal

20 Min
2 份数
$9

食材

Vegetables and Meat
- 🥩 150g of beef (cut into small pieces)
- 🥔 2 potatoes (peeled, thinly sliced)
- 🧅 1 onion (sliced)
- 🥕 1 carrot (thinly julienned)

步骤

Heat a pan, add 1 tablespoon of olive oil, and stir-fry the beef until browned.

Add the potatoes, carrots, and onions, and stir-fry over medium heat for 10 minutes.

Season with salt and pepper and serve warm.

营养成分

每份

🔥

300

卡路里

25g
蛋白质
25g
碳水化合物
10g
脂肪

💡 小贴士

Using vegetable oil can make the dish healthier.Using frozen vegetables can reduce preparation time.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。