
Beef and Zucchini Kimchi Stir-fry
成本 $10, 节省 $5
来源: Recommended by CookPal
- 20 Min
- 2 份数
- $10
Beef and Zucchini Kimchi Stir-fry
成本 $10, 节省 $5
来源: Recommended by CookPal
- 20 Min
- 2 份数
- $10
食材
Meat
- 🥩 180g sliced beef
Vegetables
- 🥒 1 zucchini
Condiments
- 100g kimchi
- 🧂 Pinch of salt and pepper
- 🧂 1 tbsp soy sauce
Oils
- 1/2 tbsp sesame oil
步骤
1
Slice the zucchini into thin rounds or half-moons for even cooking.
2
Heat sesame oil in a pan over medium heat.
3
Add the sliced beef to the pan and stir-fry until browned.
4
Add the zucchini slices and cook until slightly softened.
5
Mix in the kimchi and stir-fry for another 2-3 minutes.
6
Season with soy sauce, salt, and pepper to taste.
7
Serve hot as a main dish or with steamed rice.
营养成分
每份🔥
250
卡路里
- 20g蛋白质
- 10g碳水化合物
- 15g脂肪
💡 小贴士
Use fresh kimchi for a milder flavor or aged kimchi for a stronger taste.This dish pairs well with steamed rice or noodles.You can substitute zucchini with other vegetables like bell peppers or mushrooms.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。