
Beef Inari Sushi
成本 $15, 节省 $10
来源: Recommended by CookPal
- 20 Min
- 2 份数
- $15
Beef Inari Sushi
成本 $15, 节省 $10
来源: Recommended by CookPal
- 20 Min
- 2 份数
- $15
食材
Main Ingredients
- 🍖 300g ground beef
- 🍚 2 cups cooked rice
- 1 pack inari wraps
- 🧅 1 stalk green onion
- A pinch of sesame seeds
Beef Seasoning
- 3 tbsp soy sauce
- 🍬 1 tbsp sugar
- 1 tbsp sesame oil
- 1 tbsp cooking wine
- 🧄 1 tsp minced garlic
- 🧅 1/4 stalk chopped leek
- A pinch of black pepper
步骤
Squeeze excess liquid from the inari wraps.
Pat the ground beef dry with a paper towel to remove excess blood.
Finely chop the leek and slice the green onion thinly.
Mix the beef seasoning ingredients in a bowl.
Combine the ground beef with the seasoning mixture.
Heat oil in a pan and stir-fry the seasoned beef until cooked through.
Mix the cooked rice with sushi vinegar, seasoning flakes, and 4 tbsp of the cooked beef.
Fill each inari wrap with rice, leaving space for toppings.
Top each inari wrap with a generous amount of cooked beef.
Garnish with sliced green onion and sesame seeds.
营养成分
每份🔥
450
卡路里
- 25g蛋白质
- 50g碳水化合物
- 15g脂肪
💡 小贴士
Prepare the beef mixture ahead of time and store it in the fridge for quicker assembly.Use gloves when handling the inari wraps to avoid tearing them.Serve immediately for the best taste and texture.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。