Butter Garlic Shrimp

Name: Butter Garlic Shrimp
Total time: 15 min
Yield: 2 份数
Ingredients: 🦐 20 peeled shrimp; 🧈 20g butter; 🧄 1 tbsp minced garlic; 2 tbsp corn syrup; A pinch of parsley; A pinch of pepper; A drizzle of olive oil; 🧂 A pinch of salt

成本 $10, 节省 $15

来源: Recommended by CookPal

15 Min
2 份数
$10

Butter Garlic Shrimp

成本 $10, 节省 $15

来源: Recommended by CookPal

15 Min
2 份数
$10

食材

Main Ingredients
- 🦐 20 peeled shrimp
- 🧈 20g butter
- 🧄 1 tbsp minced garlic
- 2 tbsp corn syrup
- A pinch of parsley
- A pinch of pepper
- A drizzle of olive oil
- 🧂 A pinch of salt

步骤

Peel the shrimp and remove the veins.

Mix the cleaned shrimp with salt, olive oil, and pepper. Let it marinate for 10 minutes.

Prepare the butter garlic sauce by combining butter, minced garlic, corn syrup, and parsley.

Heat a frying pan over medium heat and add the shrimp.

When the shrimp is slightly cooked, add the prepared butter garlic sauce and stir-fry.

Cook until the butter garlic sauce reduces and thickens. Serve hot.

营养成分

每份

🔥

250

卡路里

25g
蛋白质
10g
碳水化合物
15g
脂肪

💡 小贴士

Serve with a side of crusty bread to soak up the sauce.You can substitute corn syrup with honey for a natural sweetness.For a spicier version, add a pinch of chili flakes to the sauce.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。