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Butter Pecan Bars

成本 $8.5, 节省 $12

来源: Recommended by CookPal

  • 40 Min
  • 8 份数
  • $8.5

食材

  • Base Ingredients

    • 🧈 ¾ cup butter, softened
    • 🧂 1 cup white sugar
    • 🟤 1 cup packed brown sugar
    • 🥚 2 eggs
    • 🟣 1 teaspoon vanilla extract
    • 🍞 1 ¼ cups all-purpose flour
    • 🌰 1 cup pecan halves

步骤

1

Preheat oven to 350°F (175°C). Grease an 8x8 inch square baking pan.

2

In a medium bowl, cream together the butter, brown sugar, and white sugar. Beat in the eggs and vanilla.

3

Stir in the flour and pecans until just blended. Spread the mixture evenly into the prepared pan.

4

Bake for 35 to 40 minutes or until edges begin to pull away from the sides of the pan. Allow bars to cool in the pan before cutting.

营养成分

每份

🔥

538

卡路里

  • 5g
    蛋白质
  • 69g
    碳水化合物
  • 28g
    脂肪

💡 小贴士

These bars can be frozen for later use, making them perfect for meal prep or the holidays.For an extra hint of flavor, consider toasting the pecans before adding them to the batter.Be careful not to overbake — the bars should remain slightly gooey in the center.

⚠️ 注意事项

此食谱仅供参考,具体使用需根据个人情况进行调整。