
Cabbage and Corn Miso Soup
成本 $5, 节省 $10
来源: Recommended by CookPal
- 5 Min
- 4 份数
- $5
Cabbage and Corn Miso Soup
成本 $5, 节省 $10
来源: Recommended by CookPal
- 5 Min
- 4 份数
- $5
食材
Vegetables
- 🥬 150g cabbage, chopped
- 🌽 50g frozen corn
- 2 tbsp dried wakame
Liquid
- 💧 500ml water
Seasoning
- 2 tbsp miso
- 1/3 tsp Japanese dashi powder
步骤
1
Boil 500ml of water in a pot.
2
Add chopped cabbage, frozen corn, and dried wakame to the boiling water.
3
Mix in miso and dashi powder until fully dissolved.
4
Simmer for 2–3 minutes until vegetables are tender.
营养成分
每份🔥
80
卡路里
- 3g蛋白质
- 12g碳水化合物
- 2g脂肪
💡 小贴士
For a smoother texture, blend the soup lightly before serving.If serving to young children, consider omitting the corn to prevent choking hazards.Pair with rice or a main dish for a complete meal.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。