
Cabbage and Pork Miso Soup
成本 $8, 节省 $7
来源: Recommended by CookPal
- 20 Min
- 2 份数
- $8
Cabbage and Pork Miso Soup
成本 $8, 节省 $7
来源: Recommended by CookPal
- 20 Min
- 2 份数
- $8
食材
Vegetables
- 🥬 1/8 head cabbage
- 🥔 1 medium potato (120g)
- 🥕 1/4 carrot
- 1/2 bunch chives
Meat
- 🐖 100g sliced pork
Condiments
- 1 tbsp sesame oil
- 🧄 1 tsp grated garlic
- 1 tbsp sake
- 2 tbsp miso
- Chili powder to taste
Liquid
- 💧 400ml water
步骤
Remove the core of the cabbage and cut into bite-sized pieces. Slice the potato into 5mm thick pieces.
Cut the carrot into 2-3mm thick slices and chop the chives into 4cm lengths.
Heat sesame oil in a pot over medium heat. Add pork and grated garlic, and stir-fry until the pork changes color.
Add potato and carrot to the pot, and stir-fry until the edges of the potato become translucent.
Add cabbage, sake, and water to the pot. Bring to a boil, skim off any foam, and simmer for 5 minutes.
Dissolve miso into the soup, add chives, and simmer briefly. Serve in bowls and sprinkle chili powder if desired.
营养成分
每份🔥
250
卡路里
- 15g蛋白质
- 20g碳水化合物
- 10g脂肪
💡 小贴士
Use fresh miso for a richer taste.Adjust chili powder to your spice preference.This dish pairs well with steamed rice.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。