Cabbage and Pork Miso Soup

Name: Cabbage and Pork Miso Soup
Total time: 10 min
Yield: 2 份数
Ingredients: 🥬 1/8 head cabbage; 🐖 100g sliced pork; 1 tsp sesame oil; 💧 600cc water; 2 tsp dashi powder; 1 tbsp miso

成本 $5, 节省 $10

来源: Recommended by CookPal

10 Min
2 份数
$5

Cabbage and Pork Miso Soup

成本 $5, 节省 $10

来源: Recommended by CookPal

10 Min
2 份数
$5

食材

Vegetables
- 🥬 1/8 head cabbage
Meat
- 🐖 100g sliced pork
Oil
- 1 tsp sesame oil
Liquid
- 💧 600cc water
Seasoning
- 2 tsp dashi powder
- 1 tbsp miso

步骤

Cut the cabbage into bite-sized pieces.

Heat sesame oil in a pot over medium heat. Add sliced pork and stir-fry until the pork changes color. Then add the cabbage and stir-fry together.

Once the cabbage is coated with oil, add water and dashi powder. Bring to a boil, then dissolve the miso into the soup. Serve hot.

营养成分

每份

🔥

150

卡路里

10g
蛋白质
10g
碳水化合物
5g
脂肪

💡 小贴士

Use fresh cabbage for a sweeter taste.Adjust the amount of miso to your preference for saltiness.Pair with rice for a complete meal.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。