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Cabbage and Soybean Consommé Soup

成本 $5, 节省 $7

来源: Recommended by CookPal

  • 10 Min
  • 2 份数
  • $5

食材

  • Protein

    • 🥓 2 slices of bacon
    • 60g of cooked soybeans

  • Vegetables

    • 🥬 1 cabbage leaf (80g)

  • Seasoning

    • 1/2 tsp of consommé powder
    • 🧂 1/3 tsp of salt
    • A pinch of pepper
    • 💧 400ml of water

步骤

1

Cut the cabbage into strips 1cm wide and then into lengths of 3cm.

2

Slice the bacon into pieces 1cm wide.

3

Add the seasoning ingredients (☆) to a pot and heat over medium heat until boiling. Add the cabbage, soybeans, and bacon, cover, and simmer on low heat for 3–4 minutes until the cabbage softens.

营养成分

每份

🔥

150

卡路里

  • 10g
    蛋白质
  • 8g
    碳水化合物
  • 5g
    脂肪

💡 小贴士

Use fresh cabbage for a sweeter taste.You can substitute soybeans with chickpeas for a different texture.Serve with crusty bread for a more filling meal.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。