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Cabbage Egg Pancake

成本 $5, 节省 $10

来源: Recommended by CookPal

  • 5 Min
  • 2 份数
  • $5

食材

  • Vegetables

    • 🥬 1 handful cabbage
    • 🥕 1 piece carrot

  • Protein

    • 🥚 2 eggs

  • Seasoning

    • 🧂 Pinch of salt

步骤

1

Prepare cabbage, carrot, and eggs.

2

Finely chop the cabbage and carrot.

3

Crack 2 eggs into a bowl, add a pinch of salt, and mix well.

4

Heat a pan with cooking oil over medium heat and scoop a spoonful of the mixture onto the pan.

5

Optional: Add cheese or serve with dipping sauce or ketchup.

营养成分

每份

🔥

150

卡路里

  • 10g
    蛋白质
  • 8g
    碳水化合物
  • 7g
    脂肪

💡 小贴士

Use non-stick pans to prevent sticking.Serve hot for the best taste.You can substitute carrots with other vegetables like zucchini.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。