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Cabbage Soup Breakfast Recipe

成本 $5, 节省 $10

来源: Recommended by CookPal

  • 15 Min
  • 3 份数
  • $5

食材

  • Vegetables

    • 🥬 200g cabbage

  • Dairy

    • 🧈 10g butter

  • Liquids

    • 💧 4 cups water

  • Seasoning

    • 🧂 a pinch of salt
    • a pinch of ground pepper
    • 1 tbsp beef stock

步骤

1

Melt butter in a pot and sauté finely chopped cabbage.

2

Add water to the pot and simmer for at least 10 minutes.

3

Season with beef stock, ground pepper, and salt to taste.

营养成分

每份

🔥

80

卡路里

  • 2g
    蛋白质
  • 10g
    碳水化合物
  • 3g
    脂肪

💡 小贴士

Use fresh cabbage for the best flavor.You can substitute beef stock with vegetable stock for a vegetarian version.Serve with a slice of bread for a more filling meal.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。