
Carolyn's Oh-So-Easy Cherry Cobbler
成本 $5, 节省 $10
来源: Recommended by CookPal
- 30 Min
- 6 份数
- $5
Carolyn's Oh-So-Easy Cherry Cobbler
成本 $5, 节省 $10
来源: Recommended by CookPal
- 30 Min
- 6 份数
- $5
食材
Canned Goods
- 1 (15 ounce) can pitted tart red cherries, drained with liquid reserved
Sugar
- ½ cup white sugar
- ½ cup white sugar
Baking Mix
- 1 cup buttermilk baking mix
Dairy
- 🥛 ½ cup milk
步骤
Preheat oven to 350 degrees F (175 degrees C). Prepare a 9x9-inch baking dish with cooking spray.
Stir the liquid from the cherries and 1/2 cup sugar together in a small glass bowl; heat in the microwave until the sugar is dissolved, 1 to 2 minutes. Set aside.
Stir the baking mix, 1/2 cup sugar, and milk together in a separate small bowl; mix until you get a moist batter.
Spread the mixture in an even layer in the bottom of the prepared baking dish. Spread the cherries evenly over the batter. Slowly pour the cherry juice over the cherries.
Bake in the preheated oven until lightly browned, 25 to 30 minutes.
营养成分
每份🔥
231
卡路里
- 3g蛋白质
- 55g碳水化合物
- 1g脂肪
💡 小贴士
Serve warm with a scoop of vanilla ice cream for an extra treat.To reduce sugar, use less sugar in the batter or substitute with a low-calorie sweetener.For a fun twist, you can try using different canned fruits like peaches or blueberries instead of cherries.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。