Carrot and Wakame Vinegar Namul

Name: Carrot and Wakame Vinegar Namul
Total time: 10 min
Yield: 2 份数
Ingredients: 🥕 100g carrot, julienned; 2 tbsp dried wakame; 1 tsp vinegar; 1/2 tbsp soy sauce; 2 tsp sesame oil; 2 tsp white sesame seeds

成本 $5, 节省 $10

来源: Recommended by CookPal

10 Min
2 份数
$5

Carrot and Wakame Vinegar Namul

成本 $5, 节省 $10

来源: Recommended by CookPal

10 Min
2 份数
$5

食材

Vegetables
- 🥕 100g carrot, julienned
- 2 tbsp dried wakame
Seasonings
- 1 tsp vinegar
- 1/2 tbsp soy sauce
- 2 tsp sesame oil
- 2 tsp white sesame seeds

步骤

Rehydrate the dried wakame in water for 5 minutes, then drain and squeeze out excess water.

Julienne the carrot into thin strips.

In a bowl, mix vinegar, soy sauce, sesame oil, and white sesame seeds to create the dressing.

Combine the carrot and wakame with the dressing and toss well.

Serve immediately or chill in the refrigerator for 10 minutes before serving.

营养成分

每份

🔥

卡路里

2g
蛋白质
8g
碳水化合物
4g
脂肪

💡 小贴士

This dish pairs well with rice or as a side for grilled fish.You can substitute wakame with other seaweed varieties like nori or kombu.For added crunch, sprinkle roasted nuts or seeds before serving.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。