
Chicken Karaage
成本 $10, 节省 $15
来源: Recommended by CookPal
- 30 Min
- 2 份数
- $10
Chicken Karaage
成本 $10, 节省 $15
来源: Recommended by CookPal
- 30 Min
- 2 份数
- $10
食材
Main Ingredients
- 🍗 230g chicken
- 🧄 2 cloves garlic
- 7 tbsp cornstarch
Seasoning
- 2 tbsp soy sauce
- 3 tbsp mirin
- 1 pinch ginger powder
- 🧂 1 pinch salt
- 1 pinch pepper
步骤
Finely chop the garlic to avoid burning during frying.
Cut the chicken into bite-sized pieces.
Mix chicken, garlic, and all seasoning ingredients thoroughly.
Massage the chicken with the marinade and let it rest for 20 minutes.
Add cornstarch to the chicken and mix well.
Adjust the batter consistency so it sticks well to the chicken.
Perform the first fry at 170°C for 4–5 minutes to cook the chicken thoroughly.
Perform the second fry at 190°C for 2–3 minutes to achieve a golden color.
Serve the karaage with lemon wedges or shredded cabbage.
营养成分
每份🔥
450
卡路里
- 30g蛋白质
- 20g碳水化合物
- 25g脂肪
💡 小贴士
Marinate the chicken in milk to remove any odor.Add an egg to the batter for a softer texture.Serve with lemon or cabbage for a balanced meal.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。