Chicken Tender and Napa Cabbage with Nameko Sauce

Name: Chicken Tender and Napa Cabbage with Nameko Sauce
Total time: 15 min
Yield: 2 份数
Ingredients: 🍗 100g chicken tender, trimmed; 🥬 160g napa cabbage, sliced; 🍄 100g nameko mushrooms; 🧂 Pinch of salt and pepper; 1 tbsp sake; 1/2 tsp yuzu pepper; 1 tbsp sake; 1 tbsp mirin; 🧂 Pinch of salt; 1/2 tbsp soy sauce; 1/3 tsp dashi powder; 💧 50ml water

成本 $5, 节省 $10

来源: Recommended by CookPal

15 Min
2 份数
$5

Chicken Tender and Napa Cabbage with Nameko Sauce

成本 $5, 节省 $10

来源: Recommended by CookPal

15 Min
2 份数
$5

食材

Main
- 🍗 100g chicken tender, trimmed
- 🥬 160g napa cabbage, sliced
- 🍄 100g nameko mushrooms
Seasoning
- 🧂 Pinch of salt and pepper
- 1 tbsp sake
- 1/2 tsp yuzu pepper
Sauce
- 1 tbsp sake
- 1 tbsp mirin
- 🧂 Pinch of salt
- 1/2 tbsp soy sauce
- 1/3 tsp dashi powder
- 💧 50ml water

步骤

Slice napa cabbage into 3cm pieces and rinse nameko mushrooms to remove slime.

Slice chicken tender diagonally into bite-sized pieces and season with salt and pepper.

Layer napa cabbage in a microwave-safe dish, place chicken on top, drizzle with sake, cover with plastic wrap, and microwave at 600W for 4 minutes.

In a saucepan, combine sauce ingredients, bring to a boil, add nameko mushrooms, yuzu pepper, and steaming liquid from step 3. Cook until thickened.

Plate the steamed chicken and cabbage, then pour the sauce over.

营养成分

每份

🔥

150

卡路里

20g
蛋白质
10g
碳水化合物
3g
脂肪

💡 小贴士

You can substitute napa cabbage with regular cabbage if unavailable.Adjust yuzu pepper to taste for desired spiciness.Use fresh nameko mushrooms for better texture.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。