
Chicken Thighs with Ketchup Sauce
成本 $8, 节省 $12
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $8
Chicken Thighs with Ketchup Sauce
成本 $8, 节省 $12
来源: Recommended by CookPal
- 15 Min
- 2 份数
- $8
食材
Main Ingredient
- 🍗 1 piece (300g) chicken thigh
- 🧂 Pinch of salt and pepper
- 1 tbsp all-purpose flour
- 1/2 tbsp vegetable oil
Ketchup Sauce
- 🍅 2 tbsp ketchup
- 🍯 1 tbsp honey
- 1 tbsp soy sauce
- 🧄 1 tsp grated garlic
步骤
Open the chicken thigh to make its thickness even. Season both sides with salt and pepper, then coat with all-purpose flour.
Mix all the ingredients for the ketchup sauce in a container.
Heat vegetable oil in a frying pan over medium heat. Place the chicken thigh skin-side down and cook until golden brown. Flip and cook on low heat for about 5 minutes until fully cooked.
Add the ketchup sauce to the pan and coat the chicken evenly.
营养成分
每份🔥
350
卡路里
- 25g蛋白质
- 15g碳水化合物
- 20g脂肪
💡 小贴士
Serve with steamed rice for a complete meal.This dish is perfect for meal prep and can be stored in the fridge for up to 2 days.Adjust the sweetness of the sauce by modifying the honey quantity.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。