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Chinese Soup with Shredded Leek

成本 $2.5, 节省 $5

来源: Recommended by CookPal

  • 10 Min
  • 1 份数
  • $2.5

食材

  • Vegetables

    • 🧅 5cm leek (15g), thinly sliced

  • Seaweed

    • 🌿 2 sheets seasoned seaweed

  • Seasoning

    • 🧂 1 pinch salt
    • 1/3 tsp chicken stock powder
    • 🌰 A dash of white sesame seeds

  • Liquid

    • 💧 150cc hot water

步骤

1

Cut the leek lengthwise, remove the core, and slice thinly. Soak the sliced leek in water and drain to make shredded leek.

2

Place salt, chicken stock powder, and shredded leek into a bowl. Tear the seasoned seaweed into pieces and add on top. Pour hot water and sprinkle white sesame seeds.

营养成分

每份

🔥

50

卡路里

  • 2g
    蛋白质
  • 5g
    碳水化合物
  • 2g
    脂肪

💡 小贴士

You can substitute shredded leek with finely chopped green onions for convenience.Pair this soup with fried rice or dumplings for a complete meal.Use freshly boiled water to ensure the soup is hot and flavorful.

⚠️ 注意事项

此食谱仅供参考，具体使用需根据个人情况进行调整。