
Chinese-style Fried Horse Mackerel
成本 $8, 节省 $12
来源: Recommended by CookPal
- 20 Min
- 2 份数
- $8
Chinese-style Fried Horse Mackerel
成本 $8, 节省 $12
来源: Recommended by CookPal
- 20 Min
- 2 份数
- $8
食材
Fish
- 🐟 200g horse mackerel fillets
Vegetables
- 🌱 100g bean sprouts
- 🥒 40g cucumber
- 🧅 50g leek
- 1 myoga
Seasoning
- 🧂 Pinch of salt and pepper
- 1 tbsp cornstarch
- 3 tbsp salad oil
Sauce
- 🍬 1 tsp sugar
- 1.5 tbsp soy sauce
- 1 tbsp vinegar
- 🧄 1/3 tsp grated garlic
- 1/3 tsp grated ginger
- 1 tsp sesame oil
步骤
1
Dust horse mackerel fillets with cornstarch and season with salt and pepper.
2
Heat salad oil in a pan and fry the fillets until golden brown on both sides.
3
Prepare the Chinese sauce by mixing sugar, soy sauce, vinegar, grated garlic, grated ginger, and sesame oil.
4
Slice leek, cucumber, and myoga thinly for garnish.
5
Place bean sprouts on a serving plate, top with fried fillets, drizzle with sauce, and garnish with sliced vegetables.
营养成分
每份🔥
250
卡路里
- 20g蛋白质
- 10g碳水化合物
- 15g脂肪
💡 小贴士
Use fresh horse mackerel for optimal flavor.Adjust the sauce ingredients to suit your taste preferences.Serve with steamed rice for a complete meal.
⚠️ 注意事项
此食谱仅供参考,具体使用需根据个人情况进行调整。